The Blue Willow Restaurant first opened its doors in June 1978 as a full service restaurant, bakery, and gift shop. During the 14 years following its opening, it continued to expand and increase in success under the ownership of Janet Seidler. In 1992 the business was sold to another family. Fortunately, in April of 1999, the business returned to original ownership. The decision was made to re-open the Blue Willow in September 1999 after extensive remodeling. We are excited to be back and looking forward to serving the many loyal customers that the Blue Willow has thrived on serving for over 29 years.

The Blue Willow house in 1940.